Corn on the Cob

Corn on the Cob

Serves 4
Prep time: 5 mins
Cook time: 20 mins

Corn on the Cob

Ingredients

  • 4 tbsps Nando’s Garlic PERi-PERi Sauce
  • 4 sweetcorn, blanched
  • 4 knobs of butter
  • salt and pepper to taste
Corn on the Cob

Cooking Instructions

1

Mix the butter and Nando’s Garlic PERi-PERi Sauce and use to spread over the sweetcorn. Set some of the spiced butter aside.

2

Braai over medium coles, turning regularly, for about 15 - 20 minutes until cooked and serve with the rest of the spiced butter and Nando’s Garlic PERi-PERi Sauce.

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